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A Farm-to-Table Omakase Sushi Bar serving authentic Japanese cuisine in a modern atmosphere. Immerse yourself in the spirit of Omotenashi—Japan's exceptional hospitality—through thoughtfully crafted dishes featuring the freshest ingredients for a memorable dining experience. Our Omakase Tasting Menu offers a seasonal selection, showcasing pristine seafood, local produce, highlighting the artistry of Japanese craftsmanship.

WELCOME TO SUSHI MAHANA

the mahana experience

At Sushi MAHANA, you will discover an Omakase menu that pairs meticulously prepared sushi with farm-to-table dishes, all guided by the seasons. Our team crafts each plate using the highest quality ingredients and time-honoured techniques. The result is a dining experience that is both elegant and intimate where every bite honours the balance of precision and soul.
The Experience
Sushi MAHANA began as a destination for exceptional sushi. Today, we deepen that experience by embracing locally-grown, market-fresh, farm-to-table dishes, to complement our Omakase tasting menu. This evolution is rooted in Chef Aida’s commitment to crafting a dining experience that is elevated, seasonal, and filled with warmth: a celebration of Japanese culinary traditions expressed through both technique and heart.

farm-to-table omakase

Seasonal Highlights from Kyoto to Vancouver

Our tasting menu features a selection of dishes that evolve with the seasons. From pristine seafood and market-fresh produce to delicate simmered vegetables and richly flavoured broths, each course showcases the beauty of Japanese craftsmanship, artistry, and traditions.
tasting Menu

yuki aida

owner / Head Chef
Chef Yuki Aida’s culinary journey began in Japan and matured at Vancouver’s Pacific Institute of Culinary Arts. Her passion for Japanese food culture led her to reimagine Sushi MAHANA as a home for Obanzai-infused Omakase. Alongside Michelin-recommended Grand Executive Chef Yubaco Kamohara, she leads a proudly female-operated team, creating food with integrity, imagination, and a spirit of heartfelt hospitality.
@yuki_aida_sushi_mahana

Our Chef